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Easy Chicken Caesar Salad Wraps Quick and Tasty Meal

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To make easy Chicken Caesar Salad Wraps, gather these important ingredients: - 2 cups cooked chicken breast, either shredded or diced - 1 cup romaine lettuce, chopped into bite-sized pieces - 1/2 cup cherry tomatoes, halved for a pop of color - 1/4 cup freshly grated Parmesan cheese for richness - 1/4 cup creamy Caesar dressing for that classic flavor - 4 large whole wheat tortillas for a nutritious wrap - Salt and pepper to taste - Optional: freshly chopped basil or parsley for a fragrant garnish Choosing the right ingredients can make your Chicken Caesar Salad Wraps shine. Use freshly cooked chicken for the best taste. Rotisserie chicken works great too. It is juicy and saves time. For the lettuce, fresh romaine adds crunch. You can also mix in some spinach for extra nutrients. When selecting cherry tomatoes, look for bright, firm ones. They should burst with flavor when you bite into them. Freshly grated Parmesan cheese gives a creamy, rich taste. Avoid pre-grated cheese; it often lacks flavor. Use high-quality Caesar dressing for the best results. You can even make your own for a unique touch. You can swap ingredients if you need to. If you don’t have chicken, try turkey or even grilled shrimp. They both work well in wraps. For a vegetarian option, use chickpeas or tofu. Just make sure to season them well. If you can’t find romaine, any crunchy lettuce, like iceberg or green leaf, works. You can also add other veggies, like cucumbers or bell peppers, for variety. For the dressing, if you want a lighter version, use yogurt-based Caesar dressing. It's just as tasty but cuts down on calories. If you like a kick, add a bit of hot sauce to the mix. By using these tips, you can make this Chicken Caesar Salad Wraps recipe fit your taste and what you have on hand. For the complete recipe, check out the Full Recipe section. 1. Mix the ingredients: In a large bowl, add 2 cups of cooked chicken. You can use either shredded or diced chicken. Then, add 1 cup of chopped romaine lettuce, 1/2 cup of halved cherry tomatoes, and 1/4 cup of freshly grated Parmesan cheese. Stir gently until everything is well mixed. 2. Add the dressing: Drizzle 1/4 cup of creamy Caesar dressing over the chicken mixture. Toss gently to coat each piece evenly. You can add salt and pepper to taste. 3. Prepare the tortillas: Take one whole wheat tortilla and lay it flat on a clean surface. Spoon a good amount of the chicken Caesar salad mixture into the center. 4. Wrap it up: Fold the sides of the tortilla over the filling. Then, start rolling from the bottom up. Make sure to roll tightly but gently so the filling stays inside. Repeat this for the rest of the tortillas. 5. Slice and serve: Cut each wrap in half diagonally. This shows off the colorful filling. Place the wraps on a serving platter. You can garnish with freshly chopped basil or parsley for extra flavor. - Step 1: The bowl should be colorful with all ingredients mixed well. - Step 2: The dressing should coat all ingredients, making them look shiny. - Step 3: The tortilla should have a generous portion of filling in the center. - Step 4: The wrap should look tight and secure, with no filling spilling out. - Step 5: The sliced wrap should show the vibrant colors of the salad inside. - Overfilling: Don’t add too much filling to the tortilla. It makes rolling hard. - Skipping seasoning: Always taste and adjust the seasoning with salt and pepper. This makes a big difference. - Not mixing well: Be sure all ingredients blend nicely with the dressing. This ensures every bite is tasty. - Using stale tortillas: Fresh tortillas wrap better and taste great. Avoid old or dry tortillas. - Cutting before serving: Always slice the wraps just before serving. This keeps them fresh and appealing. For a complete recipe, check out the Full Recipe. For the best flavor, use fresh ingredients. Fresh romaine lettuce adds crispness. Choose ripe cherry tomatoes for sweetness. The Parmesan cheese should be freshly grated for a rich taste. You can also add a squeeze of lemon juice for a bright kick. If you want more crunch, toss in some croutons right before serving. They add texture and fun! Meal prepping makes life easier. You can make the chicken Caesar salad mixture and store it in the fridge. Keep the tortillas separate until you’re ready to eat. This keeps the wraps fresh and prevents sogginess. You can also pack the salad in small containers. Just add the dressing when you’re ready to eat for the best taste. Serve these wraps with a side of fruit for a balanced meal. Fresh fruit like grapes or apple slices adds sweetness. You could also pair them with a light soup. A minestrone or vegetable soup works well. For drinks, try iced tea or lemonade. They are refreshing and complement the wraps nicely. For an extra touch, serve with a small bowl of Caesar dressing for dipping. {{image_4}} You can swap the chicken for many tasty proteins. Turkey works great and keeps it light. Shrimp adds a nice twist with its sweet flavor. If you want beef, grilled steak strips can be a hearty choice. For something different, try sliced tofu, which soaks up flavors well. Each of these options changes the taste and feel of the wrap, making it unique every time. While Caesar dressing shines in this recipe, you can try others. Ranch dressing brings a creamy and cool vibe. Honey mustard adds a sweet and tangy kick. For a spicy option, use sriracha mayo for heat. If you love a fresh taste, a lemon vinaigrette brightens up the wrap. Experimenting with different dressings can turn this meal into a new favorite. You can easily make this wrap vegetarian or vegan. For a vegetarian option, replace chicken with grilled veggies like zucchini or bell peppers. If you want a vegan wrap, use chickpeas or black beans as your protein. Swap Caesar dressing for a vegan ranch or tahini sauce. Add avocado for creaminess and keep it filling. These changes create a delicious meal that everyone can enjoy. For the full recipe, check out the Savory Chicken Caesar Salad Wraps. To keep your Chicken Caesar Salad Wraps fresh, wrap them tightly in plastic wrap or foil. This helps avoid air exposure. Store them in an airtight container in the fridge. If you want to freeze them, use freezer-safe bags. This way, they last longer without losing taste or texture. When you want to eat your wraps again, heat them in a skillet over medium heat. This warms them up and keeps them crisp. Heat each side for about two to three minutes. You can also use a microwave. Place the wrap on a microwave-safe plate. Heat it for about 30 seconds to one minute. Check if it's warm enough before eating. It is important to know how long to keep leftovers. If your wraps have been in the fridge for more than three days, it’s best to throw them away. Also, if they smell odd or look slimy, discard them. Always trust your senses to avoid eating spoiled food. Yes, making Chicken Caesar Salad Wraps is very simple. The whole process takes just 15 minutes. You only need to mix a few ingredients and wrap them up. The steps are clear and easy to follow. Even new cooks can do it! Absolutely! Leftover chicken works great in this recipe. You can use rotisserie chicken or any cooked chicken you have. This not only saves time but also reduces waste. Just make sure to shred or dice it before mixing with the salad. These wraps pair well with many sides. You can serve them with a light soup or a fresh fruit salad. For a crunchy side, try carrot sticks or cucumber slices. If you want something warm, baked sweet potato fries are a great choice. For the full recipe, check out the detailed instructions above. In this blog post, we explored ingredients, steps, and tips for Chicken Caesar Salad Wraps. We discussed the best flavors, how to avoid common mistakes, and ways to prep and serve. Remember that variations exist, from proteins to dressings, and meal prep plays a key role. Proper storage helps keep your wraps fresh, so follow those guidelines. Overall, making these wraps can be easy and fun. You’ll enjoy great meals without stress. Dive into this tasty adventure and impress yourself with your skills!
Save It Jump to Recipe

If you want a quick and tasty meal, these Easy Chicken Caesar Salad Wraps are perfect for you! I’ll show you how to make a delicious wrap with simple steps and top ingredients. You don’t need to be a chef to whip this up. Whether it’s lunch or dinner, this recipe will impress your family or friends. Ready to dive in? Let’s get started!

Ingredients

List of necessary ingredients

To make easy Chicken Caesar Salad Wraps, gather these important ingredients:

– 2 cups cooked chicken breast, either shredded or diced

– 1 cup romaine lettuce, chopped into bite-sized pieces

– 1/2 cup cherry tomatoes, halved for a pop of color

– 1/4 cup freshly grated Parmesan cheese for richness

– 1/4 cup creamy Caesar dressing for that classic flavor

– 4 large whole wheat tortillas for a nutritious wrap

– Salt and pepper to taste

– Optional: freshly chopped basil or parsley for a fragrant garnish

Optimal ingredient choices for flavor enhancement

Choosing the right ingredients can make your Chicken Caesar Salad Wraps shine. Use freshly cooked chicken for the best taste. Rotisserie chicken works great too. It is juicy and saves time. For the lettuce, fresh romaine adds crunch. You can also mix in some spinach for extra nutrients.

When selecting cherry tomatoes, look for bright, firm ones. They should burst with flavor when you bite into them. Freshly grated Parmesan cheese gives a creamy, rich taste. Avoid pre-grated cheese; it often lacks flavor. Use high-quality Caesar dressing for the best results. You can even make your own for a unique touch.

Tips for substituting ingredients

You can swap ingredients if you need to. If you don’t have chicken, try turkey or even grilled shrimp. They both work well in wraps. For a vegetarian option, use chickpeas or tofu. Just make sure to season them well.

If you can’t find romaine, any crunchy lettuce, like iceberg or green leaf, works. You can also add other veggies, like cucumbers or bell peppers, for variety.

For the dressing, if you want a lighter version, use yogurt-based Caesar dressing. It’s just as tasty but cuts down on calories. If you like a kick, add a bit of hot sauce to the mix.

By using these tips, you can make this Chicken Caesar Salad Wraps recipe fit your taste and what you have on hand. For the complete recipe, check out the Full Recipe section.

Step-by-Step Instructions

Detailed instructions for preparation

1. Mix the ingredients: In a large bowl, add 2 cups of cooked chicken. You can use either shredded or diced chicken. Then, add 1 cup of chopped romaine lettuce, 1/2 cup of halved cherry tomatoes, and 1/4 cup of freshly grated Parmesan cheese. Stir gently until everything is well mixed.

2. Add the dressing: Drizzle 1/4 cup of creamy Caesar dressing over the chicken mixture. Toss gently to coat each piece evenly. You can add salt and pepper to taste.

3. Prepare the tortillas: Take one whole wheat tortilla and lay it flat on a clean surface. Spoon a good amount of the chicken Caesar salad mixture into the center.

4. Wrap it up: Fold the sides of the tortilla over the filling. Then, start rolling from the bottom up. Make sure to roll tightly but gently so the filling stays inside. Repeat this for the rest of the tortillas.

5. Slice and serve: Cut each wrap in half diagonally. This shows off the colorful filling. Place the wraps on a serving platter. You can garnish with freshly chopped basil or parsley for extra flavor.

Visual cues for each step

– Step 1: The bowl should be colorful with all ingredients mixed well.

– Step 2: The dressing should coat all ingredients, making them look shiny.

– Step 3: The tortilla should have a generous portion of filling in the center.

– Step 4: The wrap should look tight and secure, with no filling spilling out.

– Step 5: The sliced wrap should show the vibrant colors of the salad inside.

Common mistakes to avoid while preparing

– Overfilling: Don’t add too much filling to the tortilla. It makes rolling hard.

– Skipping seasoning: Always taste and adjust the seasoning with salt and pepper. This makes a big difference.

– Not mixing well: Be sure all ingredients blend nicely with the dressing. This ensures every bite is tasty.

– Using stale tortillas: Fresh tortillas wrap better and taste great. Avoid old or dry tortillas.

– Cutting before serving: Always slice the wraps just before serving. This keeps them fresh and appealing.

For a complete recipe, check out the Full Recipe.

Tips & Tricks

Pro tips for the best flavor combinations

For the best flavor, use fresh ingredients. Fresh romaine lettuce adds crispness. Choose ripe cherry tomatoes for sweetness. The Parmesan cheese should be freshly grated for a rich taste. You can also add a squeeze of lemon juice for a bright kick. If you want more crunch, toss in some croutons right before serving. They add texture and fun!

Suggestions for meal prepping

Meal prepping makes life easier. You can make the chicken Caesar salad mixture and store it in the fridge. Keep the tortillas separate until you’re ready to eat. This keeps the wraps fresh and prevents sogginess. You can also pack the salad in small containers. Just add the dressing when you’re ready to eat for the best taste.

Serving ideas for a complete meal

Serve these wraps with a side of fruit for a balanced meal. Fresh fruit like grapes or apple slices adds sweetness. You could also pair them with a light soup. A minestrone or vegetable soup works well. For drinks, try iced tea or lemonade. They are refreshing and complement the wraps nicely. For an extra touch, serve with a small bowl of Caesar dressing for dipping.

Variations

Different proteins to use in the wraps

You can swap the chicken for many tasty proteins. Turkey works great and keeps it light. Shrimp adds a nice twist with its sweet flavor. If you want beef, grilled steak strips can be a hearty choice. For something different, try sliced tofu, which soaks up flavors well. Each of these options changes the taste and feel of the wrap, making it unique every time.

Alternative dressings for a unique twist

While Caesar dressing shines in this recipe, you can try others. Ranch dressing brings a creamy and cool vibe. Honey mustard adds a sweet and tangy kick. For a spicy option, use sriracha mayo for heat. If you love a fresh taste, a lemon vinaigrette brightens up the wrap. Experimenting with different dressings can turn this meal into a new favorite.

Vegetarian and vegan options

You can easily make this wrap vegetarian or vegan. For a vegetarian option, replace chicken with grilled veggies like zucchini or bell peppers. If you want a vegan wrap, use chickpeas or black beans as your protein. Swap Caesar dressing for a vegan ranch or tahini sauce. Add avocado for creaminess and keep it filling. These changes create a delicious meal that everyone can enjoy.

For the full recipe, check out the Savory Chicken Caesar Salad Wraps.

Storage Info

Best practices for storing wraps

To keep your Chicken Caesar Salad Wraps fresh, wrap them tightly in plastic wrap or foil. This helps avoid air exposure. Store them in an airtight container in the fridge. If you want to freeze them, use freezer-safe bags. This way, they last longer without losing taste or texture.

How to reheat for optimal taste

When you want to eat your wraps again, heat them in a skillet over medium heat. This warms them up and keeps them crisp. Heat each side for about two to three minutes. You can also use a microwave. Place the wrap on a microwave-safe plate. Heat it for about 30 seconds to one minute. Check if it’s warm enough before eating.

Knowing when to discard leftovers

It is important to know how long to keep leftovers. If your wraps have been in the fridge for more than three days, it’s best to throw them away. Also, if they smell odd or look slimy, discard them. Always trust your senses to avoid eating spoiled food.

FAQs

Is it easy to make Chicken Caesar Salad Wraps?

Yes, making Chicken Caesar Salad Wraps is very simple. The whole process takes just 15 minutes. You only need to mix a few ingredients and wrap them up. The steps are clear and easy to follow. Even new cooks can do it!

Can I use leftover chicken for this recipe?

Absolutely! Leftover chicken works great in this recipe. You can use rotisserie chicken or any cooked chicken you have. This not only saves time but also reduces waste. Just make sure to shred or dice it before mixing with the salad.

What can I serve with Chicken Caesar Salad Wraps?

These wraps pair well with many sides. You can serve them with a light soup or a fresh fruit salad. For a crunchy side, try carrot sticks or cucumber slices. If you want something warm, baked sweet potato fries are a great choice. For the full recipe, check out the detailed instructions above.

In this blog post, we explored ingredients, steps, and tips for Chicken Caesar Salad Wraps. We discussed the best flavors, how to avoid common mistakes, and ways to prep and serve. Remember that variations exist, from proteins to dressings, and meal prep plays a key role. Proper storage helps keep your wraps fresh, so follow those guidelines. Overall, making these wraps can be easy and fun. You’ll enjoy great meals without stress. Dive into this tasty adventure and impress yourself with your skills!

To make easy Chicken Caesar Salad Wraps, gather these important ingredients: - 2 cups cooked chicken breast, either shredded or diced - 1 cup romaine lettuce, chopped into bite-sized pieces - 1/2 cup cherry tomatoes, halved for a pop of color - 1/4 cup freshly grated Parmesan cheese for richness - 1/4 cup creamy Caesar dressing for that classic flavor - 4 large whole wheat tortillas for a nutritious wrap - Salt and pepper to taste - Optional: freshly chopped basil or parsley for a fragrant garnish Choosing the right ingredients can make your Chicken Caesar Salad Wraps shine. Use freshly cooked chicken for the best taste. Rotisserie chicken works great too. It is juicy and saves time. For the lettuce, fresh romaine adds crunch. You can also mix in some spinach for extra nutrients. When selecting cherry tomatoes, look for bright, firm ones. They should burst with flavor when you bite into them. Freshly grated Parmesan cheese gives a creamy, rich taste. Avoid pre-grated cheese; it often lacks flavor. Use high-quality Caesar dressing for the best results. You can even make your own for a unique touch. You can swap ingredients if you need to. If you don’t have chicken, try turkey or even grilled shrimp. They both work well in wraps. For a vegetarian option, use chickpeas or tofu. Just make sure to season them well. If you can’t find romaine, any crunchy lettuce, like iceberg or green leaf, works. You can also add other veggies, like cucumbers or bell peppers, for variety. For the dressing, if you want a lighter version, use yogurt-based Caesar dressing. It's just as tasty but cuts down on calories. If you like a kick, add a bit of hot sauce to the mix. By using these tips, you can make this Chicken Caesar Salad Wraps recipe fit your taste and what you have on hand. For the complete recipe, check out the Full Recipe section. 1. Mix the ingredients: In a large bowl, add 2 cups of cooked chicken. You can use either shredded or diced chicken. Then, add 1 cup of chopped romaine lettuce, 1/2 cup of halved cherry tomatoes, and 1/4 cup of freshly grated Parmesan cheese. Stir gently until everything is well mixed. 2. Add the dressing: Drizzle 1/4 cup of creamy Caesar dressing over the chicken mixture. Toss gently to coat each piece evenly. You can add salt and pepper to taste. 3. Prepare the tortillas: Take one whole wheat tortilla and lay it flat on a clean surface. Spoon a good amount of the chicken Caesar salad mixture into the center. 4. Wrap it up: Fold the sides of the tortilla over the filling. Then, start rolling from the bottom up. Make sure to roll tightly but gently so the filling stays inside. Repeat this for the rest of the tortillas. 5. Slice and serve: Cut each wrap in half diagonally. This shows off the colorful filling. Place the wraps on a serving platter. You can garnish with freshly chopped basil or parsley for extra flavor. - Step 1: The bowl should be colorful with all ingredients mixed well. - Step 2: The dressing should coat all ingredients, making them look shiny. - Step 3: The tortilla should have a generous portion of filling in the center. - Step 4: The wrap should look tight and secure, with no filling spilling out. - Step 5: The sliced wrap should show the vibrant colors of the salad inside. - Overfilling: Don’t add too much filling to the tortilla. It makes rolling hard. - Skipping seasoning: Always taste and adjust the seasoning with salt and pepper. This makes a big difference. - Not mixing well: Be sure all ingredients blend nicely with the dressing. This ensures every bite is tasty. - Using stale tortillas: Fresh tortillas wrap better and taste great. Avoid old or dry tortillas. - Cutting before serving: Always slice the wraps just before serving. This keeps them fresh and appealing. For a complete recipe, check out the Full Recipe. For the best flavor, use fresh ingredients. Fresh romaine lettuce adds crispness. Choose ripe cherry tomatoes for sweetness. The Parmesan cheese should be freshly grated for a rich taste. You can also add a squeeze of lemon juice for a bright kick. If you want more crunch, toss in some croutons right before serving. They add texture and fun! Meal prepping makes life easier. You can make the chicken Caesar salad mixture and store it in the fridge. Keep the tortillas separate until you’re ready to eat. This keeps the wraps fresh and prevents sogginess. You can also pack the salad in small containers. Just add the dressing when you’re ready to eat for the best taste. Serve these wraps with a side of fruit for a balanced meal. Fresh fruit like grapes or apple slices adds sweetness. You could also pair them with a light soup. A minestrone or vegetable soup works well. For drinks, try iced tea or lemonade. They are refreshing and complement the wraps nicely. For an extra touch, serve with a small bowl of Caesar dressing for dipping. {{image_4}} You can swap the chicken for many tasty proteins. Turkey works great and keeps it light. Shrimp adds a nice twist with its sweet flavor. If you want beef, grilled steak strips can be a hearty choice. For something different, try sliced tofu, which soaks up flavors well. Each of these options changes the taste and feel of the wrap, making it unique every time. While Caesar dressing shines in this recipe, you can try others. Ranch dressing brings a creamy and cool vibe. Honey mustard adds a sweet and tangy kick. For a spicy option, use sriracha mayo for heat. If you love a fresh taste, a lemon vinaigrette brightens up the wrap. Experimenting with different dressings can turn this meal into a new favorite. You can easily make this wrap vegetarian or vegan. For a vegetarian option, replace chicken with grilled veggies like zucchini or bell peppers. If you want a vegan wrap, use chickpeas or black beans as your protein. Swap Caesar dressing for a vegan ranch or tahini sauce. Add avocado for creaminess and keep it filling. These changes create a delicious meal that everyone can enjoy. For the full recipe, check out the Savory Chicken Caesar Salad Wraps. To keep your Chicken Caesar Salad Wraps fresh, wrap them tightly in plastic wrap or foil. This helps avoid air exposure. Store them in an airtight container in the fridge. If you want to freeze them, use freezer-safe bags. This way, they last longer without losing taste or texture. When you want to eat your wraps again, heat them in a skillet over medium heat. This warms them up and keeps them crisp. Heat each side for about two to three minutes. You can also use a microwave. Place the wrap on a microwave-safe plate. Heat it for about 30 seconds to one minute. Check if it's warm enough before eating. It is important to know how long to keep leftovers. If your wraps have been in the fridge for more than three days, it’s best to throw them away. Also, if they smell odd or look slimy, discard them. Always trust your senses to avoid eating spoiled food. Yes, making Chicken Caesar Salad Wraps is very simple. The whole process takes just 15 minutes. You only need to mix a few ingredients and wrap them up. The steps are clear and easy to follow. Even new cooks can do it! Absolutely! Leftover chicken works great in this recipe. You can use rotisserie chicken or any cooked chicken you have. This not only saves time but also reduces waste. Just make sure to shred or dice it before mixing with the salad. These wraps pair well with many sides. You can serve them with a light soup or a fresh fruit salad. For a crunchy side, try carrot sticks or cucumber slices. If you want something warm, baked sweet potato fries are a great choice. For the full recipe, check out the detailed instructions above. In this blog post, we explored ingredients, steps, and tips for Chicken Caesar Salad Wraps. We discussed the best flavors, how to avoid common mistakes, and ways to prep and serve. Remember that variations exist, from proteins to dressings, and meal prep plays a key role. Proper storage helps keep your wraps fresh, so follow those guidelines. Overall, making these wraps can be easy and fun. You’ll enjoy great meals without stress. Dive into this tasty adventure and impress yourself with your skills!

Easy Chicken Caesar Salad Wraps

Discover a delightful twist on a classic favorite with these Savory Chicken Caesar Salad Wraps! Packed with tender chicken, crisp romaine, juicy cherry tomatoes, and creamy Caesar dressing, these wraps are not only delicious but also easy to make in just 15 minutes. Perfect for a quick lunch or a picnic treat, they are sure to impress! Click through to explore the full recipe and elevate your mealtime with these tasty wraps!
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Ingredients
  

2 cups cooked chicken breast, either shredded or diced

1 cup romaine lettuce, chopped into bite-sized pieces

1/2 cup cherry tomatoes, halved for a pop of color

1/4 cup freshly grated Parmesan cheese for richness

1/4 cup creamy Caesar dressing for that classic flavor

4 large whole wheat tortillas for a nutritious wrap

Salt and pepper to taste

Optional: freshly chopped basil or parsley for a fragrant garnish

Instructions
 

In a large mixing bowl, combine the cooked chicken, romaine lettuce, halved cherry tomatoes, and grated Parmesan cheese. Stir gently to ensure that the ingredients are well mixed.

    Drizzle the creamy Caesar dressing over the chicken mixture. Toss everything together gently until each bite is evenly coated with dressing. Adjust seasoning with salt and pepper to your preference.

      On a clean, flat surface, lay one whole wheat tortilla. Spoon a generous portion of the chicken Caesar salad mixture into the center of the tortilla.

        Fold in the sides of the tortilla to encase the filling, then start rolling the tortilla from the bottom up, tightly but gently, to form a secure wrap. Repeat this step for the remaining tortillas.

          To serve, slice each wrap in half diagonally to reveal the colorful filling inside. Arrange the wraps on a serving platter and garnish with freshly chopped basil or parsley for an added touch of freshness and flavor.

            Prep Time: 15 minutes | Total Time: 15 minutes | Servings: 4

              Presentation Tips: Consider placing the wraps on a wooden board or a colorful plate for an appealing presentation. You could also serve with a side of extra Caesar dressing for dipping.

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