Elevate your dinner game with this delicious Sizzling Chicken Fajita Rice Bowl! Packed with juicy chicken, vibrant bell peppers, and hearty beans, this meal is a colorful explosion of flavors. Perfect for a quick weeknight dinner, this easy recipe takes just 30 minutes to prepare. Click through to discover how to make this satisfying and nutritious dish that your family will love! Don’t miss out on the fun of cooking!
1 pound chicken breast, cut into thin strips
1 tablespoon olive oil
1 bell pepper (any color), sliced into thin strips
1 medium onion, sliced into rings
2 cloves garlic, finely minced
1 tablespoon fajita seasoning (you can use store-bought or make your own)
2 cups cooked rice (your choice of brown or white)
1 cup black beans, rinsed and drained
1 cup corn (fresh or frozen, cooked)
½ cup diced tomatoes (fresh or canned, drained if canned)
¼ cup fresh cilantro, finely chopped
Juice of 1 lime
Salt and pepper to taste
Optional toppings: avocado slices, shredded cheese, sour cream, and lime wedges